How Our Nationwide Expansion is Supporting Franchisee Growth
We recently had the opportunity to connect with industry professionals and ambitious entrepreneurs at the Restaurant Finance & Development Conference to share our enthusiasm for our nationwide expansion. With a well-established model and growing demand for our one-of-a-kind Southern-inspired offerings — including popular breakfast items and an optimized boneless menu — Bojangles is paving the […]
Savory Opportunities: Examining Popular American Chicken Finger Franchises
No matter where you look, it seems as though chicken finger franchises are present in nearly every community across the country. A popular option for casual diners, selective eaters, and folks on the go, chicken fingers have enjoyed a sort of ubiquity within American restaurant menus for decades. Easy to make but difficult to master, […]
Maximizing Sales, Labor, and Workflow with Off-Premise Dining: A Game-Changer for Franchisees
The State Of Off-Premise Dining In 2024 Takeout and delivery are two increasingly popular services that many restaurants offer to their guests, affording diners flexibility and convenience in how they choose to enjoy their meals. No matter how you slice it, over half of consumers consider off-premise ordering to be essential, and operators who fail […]
Get the Cluck Out of Your Business: The Cost of A Chicken Franchise
Experienced QSR (quick-service restaurant) operators know that, while the cost to open a fried chicken restaurant isn’t getting any lower, the potential profits are simply too clucking good to ignore. Upsides exist within the market that could make a chicken QSR one of your best investments, and particularly so if you opt to franchise with […]
How Our Fast-Casual Chicken Concept Attracts New Consumers
At Bojangles, we pride ourselves on delivering Southern flavor and hospitality with every bite. As we expand into new markets, we continue that tradition while catering to the unique tastes of our new fans. Since 2020, we’ve been on a mission to perfect hand-breaded chicken tenders within our segment. We know that each market is […]
Unleashing Your Entrepreneurial Spirit with a Fried Chicken Restaurant Business Plan
Starting a fried chicken restaurant is a dream for many aspiring entrepreneurs. The allure of serving up crispy, flavorful chicken combined with the promise of a lucrative business venture makes it an exciting and rewarding pursuit. However, success in the restaurant industry requires more than just a passion for good food—it demands a comprehensive business […]
Crispy Success: A Step-by-Step Guide on How to Start a Fried Chicken Business
Do you want to know how to start a fried chicken business? There are two great reasons to consider launching one. First, chicken is way more popular than beef, so people in the United States are clamoring for chicken – be it legs, wings, crispy golden tenders, and more – so a fried chicken business […]
The Ultimate Golden Crunch: What to Look for in a Fried Chicken Franchise
Investing in fried chicken franchises presents a promising opportunity, as discussed, owing to enduring consumer demand, strong brand support from established names like Bojangles’, and the potential for scalability and profitability in expanding markets. Fried chicken franchises have been surging in popularity throughout the United States. In fact, more Americans are eating chicken at […]
More Than Fried Chicken: A Look at the Infamous Bojangles Franchise
Everyone knows the Bojangles franchise for its craveable Southern fried chicken, Legendary Iced Tea, homestyle cooking, and family atmosphere, but Bojangles is much more than all of that put together. To understand why the Bojangles franchise is a fast growing chicken business, you need to understand the history, the reputation, and what makes us stand […]
How We Help You on Your Journey to Becoming a Successful Franchisee
While there is no 100% guaranteed way to become a successful franchisee, choosing the right franchisor can significantly impact your chances of success. Over our decades in the quick-service restaurant (QSR) industry, Bojangles has demonstrated that we have what it takes to establish restaurant locations that can achieve growth. A critical factor of our success […]
